Cinnamon Scent Ornaments

Prep: 20 min Serves: 6

Create charming cinnamon-scented ornaments with warm, spicy aroma that infuses any space; perfect for holiday decor or gifting with a natural, rustic touch.

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Ingredients

  • 2 large cans cinnamon (5 oz. total)
  • 10 Tbsp. warm applesauce

Instructions

  1. Mix the cinnamon and applesauce together until the mixture forms a ball, adding more cinnamon if necessary.
  2. Knead the dough and turn onto a cinnamon-dusted wood cutting board.
  3. Roll out the dough to 1/4 to 3/4-inch thickness.
  4. Cut with your favorite cookie cutters and poke a hole in the top with a small straw for hanging ornaments.
  5. Place on a wire screen to dry, approximately 6 days.

Tips & Substitutions

For a stronger cinnamon scent, consider adding a few drops of cinnamon essential oil to the dough. If you find the mixture too dry, an additional tablespoon of applesauce can help achieve the right consistency. You can easily customize the ornaments by painting them after drying or adding glitter for a festive touch. If you want to create different shapes or sizes, just adjust your cookie cutters accordingly.

Serving Suggestions

These cinnamon ornaments make delightful gifts or holiday decorations. Pair them with natural elements like pine cones or dried fruit for an attractive display. You can also use them as fragrant additions to gift baskets, or hang them on your tree for a rustic touch. They make a lovely complement to holiday treats like Fruit With Lemon Gravy or a warm cup of Ethiopian Spiced Tea.

Storage & Reheating

Store the dried cinnamon ornaments in a cool, dry place, preferably in a breathable bag or box to prevent moisture buildup. Avoid sealing them in plastic, which can cause mold. If you want to refresh the scent, simply sprinkle a bit of ground cinnamon on them. These ornaments can last for years when stored properly.

Nutrition & Diet Analysis (per serving)

Each serving of Cinnamon Scent Ornaments contains roughly 170 calories, with 2g protein, 21g carbohydrates, and 9g fat.

170 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 1.5g 3% DV
Total Fat 8.9g 11% DV
Carbs 21.2g 8% DV
Fiber 0.7g 3% DV
Sugar 8.6g 17% DV

Electrolytes

Sodium 108.7mg 5% DV
Potassium 49.3mg 1% DV
Cholesterol 1.7mg 1% DV

Vitamins & Minerals

Vitamin A 0.3mcg
Vitamin C 0.5mg 1% DV
Calcium 62mg 5% DV
Iron 0.5mg 3% DV
Diet fit Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use other spices in this recipe?

Yes! While cinnamon is the star of this recipe, you can experiment with other spices like nutmeg or allspice for a unique scent. Just be cautious about the amounts, as these spices can be more potent than cinnamon. Start with a small amount and adjust to your preference.

How long do the ornaments take to dry?

The ornaments typically take about 6 days to dry completely, depending on humidity and thickness. It's best to place them in a well-ventilated area to speed up the drying process. If you're in a hurry, you can use a low-temperature oven to dry them out more quickly, but keep an eye on them to prevent burning.

Can kids help with this project?

Absolutely! Making cinnamon ornaments is a fun and safe activity for children. They can help mix the ingredients, roll out the dough, and cut out shapes. Just be sure to supervise them when using the straw to poke holes. It’s a great way to bond and create holiday memories together!

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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