Cinnamon Walnuts
Sweet and crunchy cinnamon walnuts make a delicious snack or topping, with warm spices and caramelized sugar coating for an irresistible treat suitable for gatherings or everyday snacking.
Ingredients
Instructions
- Place walnuts in a bowl.
- Beat egg white, water, and salt until frothy.
- Stir in walnuts and coat well with the mixture.
- Mix sugar and cinnamon together and stir into the coated nuts.
- Spray a cookie sheet lightly with Pam and spread the walnuts evenly on it.
- Bake in a 250°F oven for 1 hour.
- Turn the walnuts with a spatula after 30 minutes to loosen and ensure even coating.
Nutrition & Diet Analysis (per serving)
403
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).