Clam Puffs

Prep: 10 min Cook: 5 min Serves: 4 Cuisine: American

Creamy clam puffs feature a rich blend of cream cheese, garlic, and minced clams, toasted under the broiler for a savory appetizer perfect for seafood lovers.

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Ingredients

  • 8 oz. cream cheese
  • 1 garlic clove, minced
  • 7 oz. can minced clams, drained
  • 1/4 cup white wine

Instructions

  1. Soften the cream cheese and blend in the minced clams, garlic, and white wine.
  2. Spread the mixture on toast rounds.
  3. Place under a preheated broiler for about 5 minutes until the top bubbles.
  4. Serve immediately.

Nutrition & Diet Analysis (per serving)

201 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 3.9g 8% DV
Total Fat 11.3g 14% DV
Carbs 16.8g 6% DV
Fiber 0.6g 2% DV
Sugar 4.5g 9% DV

Electrolytes

Sodium 571.3mg 25% DV
Potassium 271.5mg 6% DV
Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 80mcg 9% DV
Vitamin C 3.3mg 4% DV
Vitamin D 0.2mcg 1% DV
Calcium 53.5mg 4% DV
Iron 2.4mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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