Clarissa'S Cheese Dip

Prep: 10 min Cook: 15 min Serves: 8 Cuisine: American

A creamy, cheesy dip with flavorful spices and a hint of heat, perfect for parties, game days, or casual gatherings with friends and family.

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Ingredients

  • 1 can nacho cheese soup
  • 1 lb. cheese
  • 1 lb. hamburger
  • 1 Tbsp. Accent
  • 1 Tbsp. garlic salt
  • 1 Tbsp. cumin
  • 1/2 Tbsp. black pepper
  • 1 can Ro-Tel

Instructions

  1. Brown the hamburger in a skillet until fully cooked.
  2. In a microwave-safe dish, melt the cheese, cheese soup, Accent, garlic salt, cumin, black pepper, and Ro-Tel until smooth.
  3. Mix the cooked hamburger into the melted cheese mixture until well combined.

Tips & Substitutions

For a creamier dip, consider adding cream cheese or sour cream to the cheese mixture. You can substitute ground turkey or chicken for the hamburger for a leaner option. If you want to add some heat, include jalapeños or use a spicy Ro-Tel. Adjust the spices according to your taste; for example, reduce the cumin if you prefer a milder flavor.

Serving Suggestions

This cheese dip is perfect for game day or a casual get-together. Serve it warm with tortilla chips, soft pretzels, or fresh veggies. It also pairs beautifully with Arkansas Cheese Dip for a delightful spread. For a heartier meal, consider serving it alongside Pork Chops And Scalloped Potatoes In Crock-Pot for a satisfying dinner.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the dip in a microwave-safe bowl and heat in 30-second intervals, stirring in between, until warmed through. Alternatively, reheat on the stovetop over low heat, stirring frequently to prevent burning.

Nutrition & Diet Analysis (per serving)

Each serving of Clarissa'S Cheese Dip contains roughly 464 calories, with 21g protein, 70g carbohydrates, and 20g fat. It is an excellent source of iron (221% of the Daily Value), dietary fiber (73% of the Daily Value), and calcium (60% of the Daily Value). It also contributes 20g of dietary fiber toward your daily target.

464 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 21.2g 42% DV
Total Fat 19.9g 26% DV
Carbs 69.9g 25% DV
Fiber 20.3g 73% DV
Sugar 1.6g 3% DV

Electrolytes

Sodium 313.6mg 14% DV
Potassium 1749.1mg 37% DV
Cholesterol 16.7mg 6% DV

Vitamins & Minerals

Vitamin A 49.5mcg 5% DV
Vitamin C 4mg 4% DV
Calcium 778.7mg 60% DV
Iron 39.7mg 100% DV
Diet fit High-protein High-fiber
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this cheese dip ahead of time?

Yes, you can prepare the cheese dip ahead of time. Simply cook the hamburger and mix it with the cheese mixture, then store it in the fridge. When ready to serve, reheat in the microwave or on the stovetop until warm. This makes it convenient for parties or gatherings.

What can I use instead of nacho cheese soup?

If you don’t have nacho cheese soup, you can substitute it with a combination of cheddar cheese and milk for a homemade version. Melt the cheese in a saucepan, adding milk gradually until you reach the desired consistency. This alternative can enhance the flavor profile and allow for more customization.

Can this dip be made vegetarian?

Absolutely! To make a vegetarian version, simply omit the hamburger and consider adding cooked beans or lentils for protein. You can also enhance the flavor with sautéed onions, bell peppers, or mushrooms. This variation retains the creamy, cheesy goodness while catering to a vegetarian diet.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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