Cleo'S Pumpkin Cake

Vegetarian
Prep: 15 min Cook: 45 min Cuisine: American

A moist, flavorful pumpkin cake with warm cinnamon and spices, perfect for fall gatherings or a cozy dessert that appeals to all ages.

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Ingredients

  • 2 cups flour ⓘ
  • 1/2 teaspoon salt ⓘ
  • 2 teaspoons soda ⓘ
  • 1 teaspoon cinnamon ⓘ
  • 1 cup Wesson oil
  • 4 eggs ⓘ
  • 2 cups sugar ⓘ
  • 2 cups pumpkin, drained ⓘ

Instructions

  1. Sift together the flour, salt, soda, and cinnamon.
  2. Add oil, eggs, sugar, and pumpkin to the flour mixture.
  3. Mix well until smooth.
  4. Pour into a sheet pan and bake at 350°F for 45 minutes.

Nutrition & Diet Analysis (per serving)

411 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 7.9g 16% DV
Total Fat 9.9g 13% DV
Carbs 73.9g 27% DV
Fiber 3.5g 12% DV
Sugar 7.3g 15% DV

Electrolytes

Sodium 9998.5mg 100% DV
Potassium 369mg 8% DV
Cholesterol 70.3mg 23% DV

Vitamins & Minerals

Vitamin A 222.3mcg 25% DV
Vitamin C 10.5mg 12% DV
Calcium 145.3mg 11% DV
Iron 3.2mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar egg cinnamon soda flour pumpkin salt

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