Coconut Mound Balls
Coconut Mound Balls are rich, sweet confections with a coconut and chocolate flavor, perfect for coconut lovers and special occasions, offering a deliciously creamy and crunchy treat.
Ingredients
Instructions
- Cream butter into sweetened condensed milk until well blended.
- Add coconut and confectioners sugar; mix thoroughly.
- Freeze the mixture for 2 hours.
- Roll into 1-inch balls and refreeze for 20 minutes.
- Using a double boiler, melt paraffin and semi-sweet chocolate chips together.
- Insert a toothpick into each coconut ball.
- Dip the balls into the melted chocolate using the toothpick.
- Allow the coated balls to cool on waxed paper.
- Remove toothpicks or leave them in as desired.
- Store in refrigerator.
Nutrition & Diet Analysis (per serving)
403
kcal
20% DV
Protein
Fat
Carbs
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).