Coffee And Cream

Name: Coffee And Cream
Yield: 4 servings
Ingredients: 8 oz. brewed coffee; 1 pt. vanilla ice cream; 1/4 c. sugar; cinnamon

Vegetarian Dairy

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Ingredients

8 oz. brewed coffee ⓘ
1 pt. vanilla ice cream ⓘ
1/4 c. sugar ⓘ
cinnamon ⓘ

Instructions

Take hot coffee and place in blender.
Add sugar and ice cream.
Blend until thick and creamy, about 3 to 4 minutes.
Pour in cup.
Top with cinnamon and whipped cream (optional).
Serve with favorite cookies.

Nutrition & Diet Analysis (per serving)

235 kcal 12% DV

Protein Fat Carbs

Macronutrients

Protein 3.8g 8% DV

Total Fat 12.2g 16% DV

Carbs 29.7g 11% DV

Fiber 3.2g 11% DV

Sugar 9g 18% DV

Electrolytes

Sodium 137.5mg 6% DV

Potassium 131.5mg 3% DV

Cholesterol 21.3mg 7% DV

Vitamins & Minerals

Vitamin A 62.3mcg 7% DV

Vitamin C 9.4mg 10% DV

Vitamin D 0.3mcg 1% DV

Calcium 96mg 7% DV

Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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