Coffee Cake(Made Easy)

Name: Coffee Cake(Made Easy)
Prep time: 15 min
Cook time: 30 min
Yield: 8 servings
Cuisine: American
Ingredients: 1 loaf frozen bread, defrosted; nuts (optional); 1/2 stick melted butter; 1/4 cup sugar; 2 tablespoons cinnamon

Vegetarian Dairy

Prep: 15 min Cook: 30 min Serves: 8 Cuisine: American

A delightful coffee cake featuring a cinnamon-sugar swirl, perfect for breakfast or brunch gatherings, with optional nuts for added crunch and flavor.

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Ingredients

1 loaf frozen bread, defrosted ⓘ
nuts (optional) ⓘ
1/2 stick melted butter ⓘ
1/4 cup sugar ⓘ
2 tablespoons cinnamon ⓘ

Instructions

Pull off pieces of the defrosted bread dough.
Roll each piece in melted butter, sugar, and cinnamon mixture.
Place the coated dough pieces into a round cake pan or bread pan.
Let the dough rise for approximately 45 minutes.
Bake in a preheated oven at 350°F (175°C) for 30 minutes.

Nutrition & Diet Analysis (per serving)

568 kcal 28% DV

Protein Fat Carbs

Macronutrients

Protein 4.6g 9% DV

Total Fat 41.9g 54% DV

Carbs 45.4g 16% DV

Fiber 1.7g 6% DV

Sugar 6.4g 13% DV

Electrolytes

Sodium 154mg 7% DV

Potassium 298.8mg 6% DV

Cholesterol 87mg 29% DV

Vitamins & Minerals

Vitamin A 27.3mcg 3% DV

Vitamin C 9.6mg 11% DV

Calcium 67.8mg 5% DV

Iron 1.2mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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