Coffee-Scotch Dessert

Prep: 10 min Serves: 4 Cuisine: American

A creamy, indulgent dessert combining the rich flavors of butterscotch and coffee, perfect for coffee lovers and those craving a sweet, chilled treat. Easy to prepare and serve.

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Ingredients

  • 1 (4 oz.) package instant butterscotch pudding mix
  • 1 tsp. instant coffee powder
  • 1 cup vanilla ice cream, softened
  • 1/4 cup coarse graham cracker crumbs

Instructions

  1. Prepare the instant butterscotch pudding mix following the package directions.
  2. Stir in the instant coffee powder until well combined.
  3. Pour the pudding into 4 dessert dishes.
  4. Top with softened vanilla ice cream and sprinkle with coarse graham cracker crumbs.
  5. Chill briefly if desired before serving.

Nutrition & Diet Analysis (per serving)

164 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 5.1g 10% DV
Total Fat 1.3g 2% DV
Carbs 34.4g 13% DV
Fiber 1.9g 7% DV
Sugar 1.7g 3% DV

Electrolytes

Sodium 117.8mg 5% DV
Potassium 927.5mg 20% DV
Cholesterol 6.8mg 2% DV

Vitamins & Minerals

Vitamin A 43.8mcg 5% DV
Vitamin C 0.2mg
Vitamin D 0.2mcg 1% DV
Calcium 82.5mg 6% DV
Iron 1.1mg 6% DV
Diet fit Under 400 cal Low-fat
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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