Colonel Cotton Cake
Colonel Cotton Cake is a moist, nutty coconut-flavored cake with vanilla wafers, perfect for celebrations or family gatherings, offering a delightful texture and rich taste.
Ingredients
Instructions
- Cream sugar and margarine together until well combined.
- Add eggs one at a time, beating after each addition.
- Alternately add crushed vanilla wafers and milk to the mixture.
- Stir in chopped nuts and flaked coconut.
- Pour batter into a greased and floured tube pan.
- Bake at 350°F (175°C) for 1 hour and 15 minutes, or until a toothpick inserted into the center comes out clean.
Nutrition & Diet Analysis (per serving)
755
kcal
38% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).