Company Breakfast
A hearty breakfast casserole combining bread, sausage, eggs, and cheese, baked to perfection. Its creamy, savory flavors make it ideal for family brunches or weekend gatherings, providing a satisfying start to any day with minimal preparation the night before.
Ingredients
Instructions
- Place bread pieces in the bottom of a greased 9 x 13-inch baking dish.
- Cook pork sausage and crumble it over the bread.
- Beat eggs with milk.
- Add cheese, dry mustard, salt, and pepper to the egg mixture.
- Pour the egg mixture over the sausage and bread in the baking dish.
- Cover and refrigerate overnight.
- Place in a cold oven and bake at 350°F for 35 minutes.
- Serve hot.
Nutrition & Diet Analysis (per serving)
428
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).