Company Mashed Potatoes
Company Mashed Potatoes offer a creamy, flavorful side dish with a hint of herbs and onions, topped with crispy fried onions. Perfect for family dinners or holiday gatherings, it combines smooth mashed potatoes with cheese and fresh herbs for a comforting, crowd-pleasing addition to any meal.
Ingredients
Instructions
- Drain the boiled potatoes and beat until smooth.
- Add salt and pepper, then the softened cream cheese, and beat again until well combined.
- Mix in the grated onion or chives, beaten eggs, flour, and minced parsley.
- Transfer the mixture into a buttered casserole dish.
- Spread crushed French fried onions over the top.
- Bake at 325°F (163°C) for 30 minutes until golden and heated through.
Nutrition & Diet Analysis (per serving)
604
kcal
30% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).