Cookies That Bite Back

VegetarianDairy
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Ingredients

  • 1 c. unsalted butter ⓘ
  • 1 c. brown sugar ⓘ
  • 1 tsp. vanilla ⓘ
  • 2 egg yolks ⓘ
  • 1 1/2 tsp. grated lemon rind ⓘ
  • 1 2/3 c. flour ⓘ
  • 1 c. yellow cornmeal ⓘ
  • 2 1/4 tsp. ground ginger
  • 2 pinches allspice ⓘ
  • pinch of salt ⓘ

Instructions

  1. Set the butter out to soften ahead of time.
  2. Beat the softened butter and brown sugar together until well blended.
  3. Beat in the vanilla, egg yolks and lemon rind.

Nutrition & Diet Analysis (per serving)

870 kcal 44% DV
Protein Fat Carbs

Macronutrients

Protein 18.2g 36% DV
Total Fat 39.6g 51% DV
Carbs 99g 36% DV
Fiber 6.3g 22% DV
Sugar 34.9g 70% DV

Electrolytes

Sodium 9791.5mg 100% DV
Potassium 601mg 13% DV
Cholesterol 685.8mg 100% DV

Vitamins & Minerals

Vitamin A 295.8mcg 33% DV
Vitamin C 1.1mg 1% DV
Vitamin D 2.8mcg 14% DV
Calcium 153.3mg 12% DV
Iron 10.6mg 59% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

vanilla salt brown sugar yellow cornmeal lemon rind flour ground ginger egg yolk unsalted butter

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