Cool Banana Split
A delightful and creamy banana split featuring vanilla pudding, fresh bananas, and whipped topping, perfect for a quick, indulgent dessert loved by all ages.
Ingredients
Instructions
- In a saucepan, cook the vanilla pudding with milk according to package instructions until bubbly.
- Do not scorch the pudding; stir constantly during cooking.
- Once done, pour the pudding into a glass bowl and let it cool in ice.
- Remove the cooled pudding from the refrigerator and set aside.
- Slice the bananas into a serving dish.
- Arrange vanilla wafers around the bananas.
- Top with large Cool Whip.
- Pour the cooled vanilla pudding over the layers before serving.
Nutrition & Diet Analysis (per serving)
305
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).