Cool Whip Fruit Salad

Prep: 10 min Cuisine: American

A light, creamy fruit salad combining Cool Whip, cottage cheese, and orange Jell-O, perfect for a refreshing dessert or side that appeals to all ages.

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Ingredients

  • 1 (9 oz.) carton Cool Whip
  • 1 (16 oz.) cottage cheese
  • 1 large pkg. orange Jell-O
  • 1 (11 oz.) can mandarin oranges, drained

Instructions

  1. Combine Cool Whip, cottage cheese, and Jell-O straight from the box in a mixing bowl.
  2. Blend thoroughly until smooth and well mixed.
  3. Add the drained mandarin oranges and gently fold them into the mixture.
  4. Chill in the refrigerator before serving.

Tips & Substitutions

For a lighter version, you can substitute the Cool Whip with Greek yogurt. If you prefer a different flavor, try using berry-flavored Jell-O instead of orange. Make sure all ingredients are at room temperature before mixing for a smoother consistency. This fruit salad can be enhanced with chopped nuts or shredded coconut for added texture.

Serving Suggestions

Serve this refreshing fruit salad as a light dessert or at brunch alongside dishes like John'S Favorite Pancakes. It pairs beautifully with Cheese Strudel or can be enjoyed as a side to a summer barbecue. Garnish with fresh mint for a pop of color and flavor.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. The salad may release some liquid over time, so give it a gentle stir before serving again. Avoid freezing, as this can change the texture of the Cool Whip and cottage cheese.

Nutrition & Diet Analysis (per serving)

Each serving of Cool Whip Fruit Salad contains roughly 166 calories, with 9g protein, 26g carbohydrates, and 3g fat. It is an excellent source of vitamin C (27% of the Daily Value), and a good source of protein.

166 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 9.3g 19% DV
Total Fat 3.5g 4% DV
Carbs 26.4g 10% DV
Fiber 1g 4% DV
Sugar 19.7g 39% DV

Electrolytes

Sodium 252.6mg 11% DV
Potassium 195mg 4% DV
Cholesterol 13.3mg 4% DV

Vitamins & Minerals

Vitamin A 76.7mcg 9% DV
Vitamin C 24.3mg 27% DV
Vitamin D 0.1mcg
Calcium 76.2mg 6% DV
Iron 0.6mg 3% DV
Diet fit Under 400 cal Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use fresh fruit instead of canned mandarin oranges?

Yes, you can use fresh orange segments or other fruits like pineapple or strawberries. Just make sure to adjust the sweetness if using fresh fruit, as canned fruit is often packed in syrup.

Is it possible to make this salad ahead of time?

Absolutely! You can prepare the salad a day in advance. Just be sure to keep it covered in the fridge. The flavors will meld together nicely, making it even tastier.

Can I add other flavors of Jell-O?

Yes, feel free to experiment with different flavors of Jell-O. Berry or tropical flavors can add a delightful twist to the salad, keeping it exciting and versatile for various occasions.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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