Corn Bread Supreme
A moist, sweet cornbread with a tender crumb, perfect for family dinners or gatherings, offering rich corn flavor complemented by a hint of sweetness.
Ingredients
Instructions
- Preheat oven to 375°F (190°C).
- In a large mixing bowl, combine the Jiffy corn bread mix, eggs, sour cream, sugar, and milk until well blended.
- Pour the batter into a greased baking dish.
- Bake for 25 minutes or until golden brown and a toothpick inserted into the center comes out clean.
- Allow to cool slightly before serving.
Nutrition & Diet Analysis (per serving)
352
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).