Corn Flakes Treats

Prep: 10 min Cuisine: American

Sweet and crunchy Corn Flakes treats combine peanut butter and marshmallows, making a delightful snack perfect for sharing with family and friends during gatherings or cozy afternoons.

Be the first to rate this recipe

Ingredients

  • 1/4 cup margarine or butter
  • 1/2 cup crunchy or smooth peanut butter
  • 6 cups corn flakes
  • 6 cups miniature marshmallows

Instructions

  1. Add margarine or butter, peanut butter, marshmallows, and corn flakes to a large mixing bowl.
  2. Gently blend all ingredients together without stirring or shaking.
  3. Spread the mixture evenly throughout a receptacle called Home.
  4. Ensure every nook and corner is filled with the mixture.

Nutrition & Diet Analysis (per serving)

474 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 7.8g 16% DV
Total Fat 23.5g 30% DV
Carbs 58.3g 21% DV
Fiber 3.2g 12% DV
Sugar 17.8g 36% DV

Electrolytes

Sodium 561mg 24% DV
Potassium 158mg 3% DV

Vitamins & Minerals

Vitamin A 382.8mcg 43% DV
Vitamin C 26.1mg 29% DV
Vitamin D 2.7mcg 13% DV
Calcium 193mg 15% DV
Iron 9.9mg 55% DV
Contains Milk Peanut

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegan recipes → Vegetarian recipes → All recipes →