Cornflake Chews

Prep: 10 min Cook: 5 min Serves: 36 Cuisine: American

Chewy, crunchy cornflake chews combine sweet, nutty flavors with a crispy texture, making them perfect for a quick, nostalgic treat suitable for all ages.

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Ingredients

  • 1 cup sugar
  • 1/2 cup brown sugar
  • 1 cup white syrup
  • 1 teaspoon vanilla
  • 1 cup peanut butter
  • 5 cups cornflakes

Instructions

  1. Combine sugar, brown sugar, white syrup, and vanilla in a saucepan. Bring to a boil.
  2. Remove from heat and stir in peanut butter until smooth.
  3. Add cornflakes and mix gently to coat evenly.
  4. Spoon the mixture onto buttered foil and let cool before serving.

Nutrition & Diet Analysis (per serving)

338 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 6.6g 13% DV
Total Fat 12.6g 16% DV
Carbs 39g 14% DV
Fiber 3.1g 11% DV
Sugar 29.5g 59% DV

Electrolytes

Sodium 133mg 6% DV
Potassium 318.3mg 7% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 40.8mg 3% DV
Iron 0.8mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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