Corny Fritters
Golden corn fritters with a tender, fluffy interior and crispy exterior, featuring sweet corn flavor. Perfect for brunch, snack, or side dish, enjoyed by all ages.
Ingredients
Instructions
- Dissolve yeast, sugar, and warm water in a small bowl and set aside until frothy.
- In a heavy saucepan, combine cornmeal, sugar, shortening, salt, and milk.
- Cook over medium heat until thickened, stirring often.
- Remove from heat and cool until lukewarm.
- In a large bowl, combine corn and eggs.
- Stir in the yeast mixture and cooled cornmeal mixture.
- Mix thoroughly, then stir in 5 cups of flour.
Nutrition & Diet Analysis (per serving)
719
kcal
36% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).