Country Style Dressing
A flavorful country-style dressing with a sweet, tangy, and slightly spicy profile, perfect for salads, poultry, or as a versatile condiment for hearty meals.
Ingredients
Instructions
- Combine garlic salt, grated onion, white sugar, dry mustard, salt, vinegar, Wesson oil, paprika, and celery seed in a bowl.
- Mix thoroughly until all ingredients are well blended.
- Adjust seasoning to taste if necessary.
- Serve immediately or refrigerate to allow flavors to meld.
Tips & Substitutions
For a creamier dressing, consider adding a tablespoon of mayonnaise or Greek yogurt. If you're looking for a lower-calorie option, substitute the Wesson oil with a light olive oil. To enhance the flavor, try adding a teaspoon of fresh herbs like dill or parsley. If garlic salt isn't available, use fresh minced garlic and adjust the salt accordingly.
Serving Suggestions
This dressing is perfect for drizzling over fresh salads or using as a marinade for grilled vegetables. It pairs beautifully with family recipes like Beth'S Salad Dressing for a delightful flavor combination. Serve alongside grilled chicken or fish for a refreshing meal, or use as a dipping sauce for fresh veggies.
Storage & Reheating
Store any leftover Country Style Dressing in an airtight container in the refrigerator for up to one week. Before serving again, give it a good stir as ingredients may separate. If it thickens, you can thin it out with a little water or additional vinegar to achieve your desired consistency.
Nutrition & Diet Analysis (per serving)
Each serving of Country Style Dressing contains roughly 415 calories, with 15g protein, 65g carbohydrates, and 19g fat. It is an excellent source of vitamin A (234% of the Daily Value), dietary fiber (89% of the Daily Value), and iron (82% of the Daily Value). Note that it is relatively high in sodium, at 1106mg per serving (48% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of oil for this dressing?
Yes, you can substitute Wesson oil with other neutral oils like canola or sunflower oil. However, if you prefer a more robust flavor, try using extra virgin olive oil for a richer taste. Just keep in mind that the oil's flavor will affect the overall taste of the dressing.
How long can I store this dressing?
Country Style Dressing can be stored in the refrigerator for up to one week. Make sure to keep it in an airtight container to maintain freshness. If it thickens over time, simply stir it well or add a splash of vinegar to loosen it up before serving.
Is this dressing suitable for vegan diets?
Yes, this dressing is naturally vegan as it contains no animal products. The ingredients are plant-based, making it a great option for those following vegan recipes. Feel free to adjust the seasoning or add additional herbs for extra flavor while keeping it vegan-friendly.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).