C.P. Tarts

Prep: 20 min Cuisine: American

Creamy, sweet and tangy cheesecake tartlets layered on vanilla wafers, topped with cherry or blueberry pie filling—perfect for satisfying dessert cravings at gatherings.

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Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 3/4 cup sugar
  • 2 eggs
  • 1 tsp. vanilla
  • vanilla wafers
  • Comstock pie filling (cherry or blueberry)

Instructions

  1. Mix cream cheese, sugar, eggs, and vanilla together; set aside.
  2. Place vanilla wafers in serving dishes or crusts.
  3. Spoon the cream cheese mixture over the wafers.
  4. Top with Comstock pie filling (cherry or blueberry).
  5. Chill before serving.

Nutrition & Diet Analysis (per serving)

397 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 5.4g 11% DV
Total Fat 12.8g 16% DV
Carbs 52.5g 19% DV
Fiber 1.6g 6% DV
Sugar 16.5g 33% DV

Electrolytes

Sodium 281.8mg 12% DV
Potassium 326.3mg 7% DV
Cholesterol 99.8mg 33% DV

Vitamins & Minerals

Vitamin A 93.3mcg 10% DV
Vitamin C 9.2mg 10% DV
Vitamin D 0.1mcg 1% DV
Calcium 98.8mg 8% DV
Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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