Parmesan Sesame Sticks
Crispy, cheesy Parmesan Sesame Sticks are perfect for snacking or entertaining, offering a crunchy texture with savory cheese and nutty sesame flavor in every bite.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- Cut each slice of bread into 4 sticks and place on ungreased cookie sheets.
- Brush the bread sticks with melted butter.
- Sprinkle evenly with grated Parmesan cheese and sesame seed.
- Bake for 10 to 15 minutes until golden brown.
Tips & Substitutions
For a crunchier texture, consider toasting the bread slices lightly before cutting them into sticks. You can substitute the Parmesan cheese with a similar hard cheese like Pecorino Romano if desired. If you're looking for a twist, try adding herbs like oregano or thyme to the cheese mixture. For a gluten-free version, use gluten-free bread.
Serving Suggestions
These Parmesan sesame sticks make a fantastic appetizer or snack on their own. They pair beautifully with dips such as hummus or tzatziki. For a complete spread, serve alongside a cheese platter or with a fresh salad. They are also a great accompaniment to soups or stews, adding a delightful crunch.
Storage & Reheating
Store any leftover Parmesan sesame sticks in an airtight container at room temperature for up to 3 days. To reheat, place them on a baking sheet in a preheated oven at 350°F (175°C) for about 5 minutes until they're warm and crispy again.
Nutrition & Diet Analysis (per serving)
Each serving of Parmesan Sesame Sticks contains roughly 52 calories, with 2g protein, 2g carbohydrates, and 4g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of bread for this recipe?
Yes, you can experiment with different types of bread such as whole wheat, sourdough, or even gluten-free bread. Each type will provide a unique flavor and texture, allowing you to customize the sticks to your preference.
How can I make these sticks spicier?
To add some heat, sprinkle red pepper flakes or cayenne pepper over the sticks before baking. You can also mix some hot sauce into the melted butter for a spicy kick that complements the Parmesan flavor.
Can I prepare these sticks ahead of time?
Absolutely! You can prepare the bread sticks and assemble them with the butter and cheese mixture a few hours in advance. Just cover them and refrigerate until you're ready to bake. This makes them a great option for parties or gatherings.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).