Crab Pasta Salad
A refreshing crab pasta salad featuring tender crab meat, spaghetti, and a creamy mayonnaise dressing, perfect for light lunches, picnics, or seafood lovers seeking quick, flavorful dishes.
Ingredients
Instructions
- Cook the spaghetti noodles until al dente, then drain and let cool.
- In a large bowl, combine the crab meat, cooled spaghetti, chopped scallions, and mayonnaise.
- Mix well until all ingredients are evenly coated.
- Refrigerate for 3 hours before serving to allow flavors to meld.
Nutrition & Diet Analysis (per serving)
268
kcal
13% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Egg
Wheat/Gluten
Shellfish
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).