Crab Thingers

Name: Crab Thingers
Prep time: 15 min
Cook time: 8 min
Yield: 12 servings
Cuisine: American
Ingredients: 1 pkg. split English muffins (12 halves); 6 oz. butter; 1 jar Kraft Old English cheese spread; 1 1/2 tsp. mayonnaise; 1/4 tsp. garlic powder; 1/2 tsp. seasoned salt; 7 oz. crabmeat

Seafood Dairy

Prep: 15 min Cook: 8 min Serves: 12 Cuisine: American

Crab Thingers are cheesy, savory appetizers featuring crabmeat on toasted muffins, perfect for impressing guests at parties or enjoying a flavorful snack with a seafood twist.

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Ingredients

1 pkg. split English muffins (12 halves)
6 oz. butter
1 jar Kraft Old English cheese spread ⓘ
1 1/2 tsp. mayonnaise ⓘ
1/4 tsp. garlic powder ⓘ
1/2 tsp. seasoned salt ⓘ
7 oz. crabmeat ⓘ

Instructions

Combine all ingredients except English muffins in a bowl.
Spread the mixture on split English muffin halves.
Freeze for 10 minutes or until ready to serve.
Cut each muffin into 1/4 or 1/6 pieces.
Broil on a rack in a cookie sheet until browned and bubbling, about 2-3 minutes.
Keep the oven rack about 8 inches from the broiler to ensure even cooking before browning.

Nutrition & Diet Analysis (per serving)

574 kcal 29% DV

Protein Fat Carbs

Macronutrients

Protein 5.3g 11% DV

Total Fat 48.7g 62% DV

Carbs 31.5g 11% DV

Fiber 2.5g 9% DV

Sugar 8.6g 17% DV

Electrolytes

Sodium 9910mg 100% DV

Potassium 334mg 7% DV

Cholesterol 82.5mg 28% DV

Vitamins & Minerals

Vitamin A 5.3mcg 1% DV

Vitamin C 0.5mg 1% DV

Vitamin D 0mcg

Calcium 38.5mg 3% DV

Iron 1.9mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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