Crackerjacks
Crackerjacks are a classic sweet and salty snack combining crunchy popcorn with toasted nuts, coated in a buttery caramel-like glaze. Perfect for parties, movie nights, or casual snacking, they offer a delightful mix of textures and flavors that appeal to all ages.
Ingredients
Instructions
- Bake salted nuts at 350°F until brown, about 15 minutes.
- Combine the baked nuts with the popped popcorn.
- Melt butter and light brown sugar together in a saucepan.
- Drizzle the melted mixture over the popcorn and nuts.
- Bake the mixture for 20 to 30 minutes, stirring occasionally.
- Cool completely and store in an airtight container.
Nutrition & Diet Analysis (per serving)
501
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).