Cranberry Gelatin Salad

Prep: 20 min

Cranberry Gelatin Salad is a vibrant, fruity dish combining tart cranberries, sweet pineapple, and juicy grapes, all set in a light strawberry gelatin. Perfect for holiday gatherings or special occasions, its refreshing flavors and colorful presentation make it a crowd-pleaser for all ages.

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Ingredients

  • 1 cup cranberries
  • 1 orange
  • 1 cup ground apples
  • 1 package strawberry gelatin
  • 1 cup hot water (for gelatin)
  • 1 cup pineapple juice
  • 1 cup sugar
  • 1/2 cup white grapes

Instructions

  1. Grind together the cranberries, orange, and apples.
  2. Add the pineapple juice to the strawberry gelatin with hot water and stir until dissolved.
  3. Mix the ground fruit with the gelatin mixture and sugar.
  4. Pour into a mold or dish and refrigerate until set and solid.

Tips & Substitutions

To enhance the flavor, consider adding a pinch of cinnamon or nutmeg to the fruit mixture. If cranberries are unavailable, frozen cranberries can be used as a substitute. For a lower-sugar option, use a sugar substitute or reduce the sugar quantity. This dish is perfect for holiday gatherings, and you can also incorporate nuts like walnuts for added texture.

Serving Suggestions

Serve the cranberry gelatin salad chilled as a refreshing side dish for holiday meals or family gatherings. It pairs beautifully with Glazed Carrots And Apples or can be enjoyed as a light dessert. For an elegant touch, garnish with fresh mint leaves or whipped cream for a delightful contrast.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to five days. If you want to serve it later, it can be cut into squares directly from the mold. Avoid freezing, as the texture may change after thawing. Always check for freshness before serving again.

Nutrition & Diet Analysis (per serving)

Each serving of Cranberry Gelatin Salad contains roughly 541 calories, with 7g protein, 94g carbohydrates, and 19g fat. It is an excellent source of vitamin C (65% of the Daily Value) and dietary fiber (21% of the Daily Value), and a good source of potassium and protein. It also contributes 6g of dietary fiber toward your daily target.

541 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 6.5g 13% DV
Total Fat 18.9g 24% DV
Carbs 94.2g 34% DV
Fiber 5.7g 21% DV
Sugar 40.7g 81% DV

Electrolytes

Sodium 11.6mg 1% DV
Potassium 815.3mg 17% DV

Vitamins & Minerals

Vitamin A 7.6mcg 1% DV
Vitamin C 58.1mg 65% DV
Calcium 59.3mg 5% DV
Iron 1.7mg 10% DV
Diet fit High-fiber

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different flavor of gelatin?

Yes, you can substitute strawberry gelatin with other flavors like raspberry or cherry for a different taste. Just ensure the flavor complements the fruit mixture to maintain a balanced sweetness.

How long does it take for the salad to set?

Typically, the gelatin salad takes about 4-6 hours to set in the refrigerator. For best results, prepare it the night before serving to ensure it is fully firm and holds its shape.

Is this recipe suitable for vegans?

Unfortunately, traditional gelatin is not vegan. However, you can substitute with a plant-based gelatin alternative, such as agar-agar, which will achieve a similar set without using animal products.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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