Cream Cheese Apple Dip

Prep: 10 min Cuisine: American

A creamy, sweet, and nutty apple dip featuring cream cheese, brown sugar, vanilla, and chopped peanuts, perfect for parties or casual snacking with fresh apple wedges.

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Ingredients

  • 8 oz. cream cheese, softened
  • 1/4 cup white sugar
  • 3/4 cup brown sugar
  • 1 teaspoon vanilla
  • 1/3 cup chopped peanuts

Instructions

  1. In a bowl, cream together the cream cheese, white sugar, brown sugar, and vanilla.
  2. Blend in chopped peanuts.
  3. Chill the mixture.
  4. Serve with apple wedges.

Tips & Substitutions

For a smoother dip, ensure the cream cheese is fully softened before mixing. You can substitute the sugar with a sugar alternative like Stevia or monk fruit sweetener for a lower-calorie option. If you're nut-free, try adding crushed graham crackers instead of peanuts for extra crunch, which pairs beautifully with Graham Cracker Ice Box Dessert.

Serving Suggestions

Serve this dip alongside crisp apple wedges for a classic treat. It also pairs well with other fresh fruits like pears and bananas, or even as a spread on toast. For a fun twist, consider serving it with pretzels or graham crackers for added crunch, complementing the flavors found in Grandma Cook'S Crumb Cake.

Storage & Reheating

Store any leftover dip in an airtight container in the refrigerator for up to three days. If the dip thickens, you can stir in a little milk or cream to restore its creamy texture before serving again. Avoid freezing, as it may alter the consistency.

Nutrition & Diet Analysis (per serving)

Each serving of Cream Cheese Apple Dip contains roughly 421 calories, with 6g protein, 29g carbohydrates, and 17g fat. It is a good source of vitamin A (15% of the Daily Value) and protein (12% of the Daily Value).

421 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 6g 12% DV
Total Fat 17.3g 22% DV
Carbs 29g 11% DV
Fiber 1.8g 6% DV
Sugar 25g 50% DV

Electrolytes

Sodium 355.7mg 15% DV
Potassium 190.3mg 4% DV
Cholesterol 40.5mg 14% DV

Vitamins & Minerals

Vitamin A 135.9mcg 15% DV
Vitamin D 0.2mcg 1% DV
Calcium 61.7mg 5% DV
Iron 0.9mg 5% DV
Contains Milk Peanut

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use low-fat cream cheese for this recipe?

Yes, you can use low-fat cream cheese to reduce calories. However, the texture may be slightly different, so ensure it’s softened well for easier mixing. The flavor will still be delicious, making it a great choice for a lighter dip.

Is it possible to make this dip ahead of time?

Absolutely! You can prepare the dip a day in advance. Just store it in the refrigerator in an airtight container. This allows the flavors to meld, enhancing the overall taste when served. Just give it a good stir before serving.

What can I serve with this apple dip besides apples?

In addition to apple wedges, consider serving the dip with sliced pears, bananas, or even fresh strawberries. You could also pair it with pretzels or graham crackers for a delightful contrast in texture, making it a versatile choice for gatherings.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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