Cream Cheese Bacon Bars
Cream Cheese Bacon Bars are savory, flavorful appetizers featuring a creamy cheese spread infused with crispy bacon, horseradish, and Worcestershire sauce. Perfect for entertaining or a snack, they combine smoky, tangy, and spicy notes, appealing to those who enjoy rich, indulgent finger foods.
Ingredients
Instructions
- Blend the cream cheese, milk, crumbled bacon, horseradish, and Worcestershire sauce until well combined.
- Spread the mixture evenly on slices of bread to form a layer.
- Place the prepared bread on a cookie sheet and bake at 350°F for 12 minutes.
- Remove from oven, cut into small squares, and serve.
Tips & Substitutions
For a creamier filling, consider adding a bit more milk or using a flavored cream cheese. If you want a spicier kick, try adding more horseradish. To make this dish gluten-free, substitute regular bread with gluten-free bread. You can also replace bacon with a vegetarian alternative for a different flavor profile.
Serving Suggestions
These bars make a fantastic appetizer for parties or game days. Serve them alongside a fresh salad or with a dip like ranch or blue cheese for added flavor. They pair beautifully with Irene'S Beans for a satisfying spread. For a full meal, consider serving with a hearty soup or a side of baked beans on stove.
Storage & Reheating
Store any leftover Cream Cheese Bacon Bars in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F for about 5-7 minutes until warmed through and slightly crispy again. Alternatively, microwave them for about 30 seconds each, but be cautious not to overheat.
Nutrition & Diet Analysis (per serving)
Each serving of Cream Cheese Bacon Bars contains roughly 145 calories, with 3g protein, 24g carbohydrates, and 4g fat. It is a good source of iron (10% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these bars ahead of time?
Yes, you can prepare the cream cheese mixture and spread it on the bread a day in advance. Just cover it tightly and refrigerate. When ready to serve, bake them fresh for a warm and delicious treat.
What can I use instead of bacon?
If you're looking for a vegetarian option, you can substitute the bacon with chopped olives or sun-dried tomatoes for added flavor. Alternatively, use turkey bacon for a healthier version while still keeping that savory taste.
How can I adjust the spice level?
To adjust the spice level, you can vary the amount of horseradish based on your preference. For a milder flavor, reduce the horseradish to 1/2 tsp. or omit it entirely. Conversely, if you enjoy more heat, add a bit of hot sauce to the mixture.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).