Cream Cheese Bacon Bars

Prep: 10 min Cook: 12 min Serves: 10 Cuisine: American

Cream Cheese Bacon Bars are savory, flavorful appetizers featuring a creamy cheese spread infused with crispy bacon, horseradish, and Worcestershire sauce. Perfect for entertaining or a snack, they combine smoky, tangy, and spicy notes, appealing to those who enjoy rich, indulgent finger foods.

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Ingredients

  • 3 oz. cream cheese
  • 1 Tbsp. milk
  • 4 slices bacon, cooked and crumbled
  • 1 tsp. horseradish
  • 1/2 tsp. Worcestershire sauce
  • 10 slices bread

Instructions

  1. Blend the cream cheese, milk, crumbled bacon, horseradish, and Worcestershire sauce until well combined.
  2. Spread the mixture evenly on slices of bread to form a layer.
  3. Place the prepared bread on a cookie sheet and bake at 350°F for 12 minutes.
  4. Remove from oven, cut into small squares, and serve.

Nutrition & Diet Analysis (per serving)

419 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 12g 24% DV
Total Fat 23.7g 30% DV
Carbs 40.4g 15% DV
Fiber 1.2g 4% DV
Sugar 17.1g 34% DV

Electrolytes

Sodium 1049.3mg 46% DV
Potassium 482.8mg 10% DV
Cholesterol 60.3mg 20% DV

Vitamins & Minerals

Vitamin A 150.3mcg 17% DV
Vitamin C 13.8mg 15% DV
Vitamin D 0.6mcg 3% DV
Calcium 169.8mg 13% DV
Iron 4mg 22% DV
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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