Creamy Barbecue Sauce

Prep: 10 min Cuisine: American

A rich, creamy barbecue sauce with a tangy kick, perfect for grilled meats or as a dip, blending mayonnaise, vinegar, and spices for versatile use.

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Ingredients

  • 1 cup real mayonnaise
  • 2 tablespoons commercial barbecue sauce
  • 1.5 tablespoons red wine or balsamic vinegar
  • 2 teaspoons Worcestershire sauce
  • 1 clove garlic, minced
  • 0.5 teaspoon dry mustard
  • 0.5 teaspoon ground pepper
  • 0.25 teaspoon red pepper

Instructions

  1. Combine all ingredients in a bowl.
  2. Cover with plastic wrap and refrigerate for at least 2 hours.
  3. Serve warm or cold with smoked or grilled meats or as a dipping sauce for fried vegetables.

Tips & Substitutions

For a lighter version, you can substitute half of the mayonnaise with Greek yogurt. If you prefer a sweeter sauce, add a tablespoon of honey or maple syrup. You can adjust the heat by increasing or decreasing the red pepper. This creamy barbecue sauce pairs beautifully with smoked or grilled meats, making it a versatile addition to your barbecue spread.

Serving Suggestions

Serve this creamy barbecue sauce alongside smoked or grilled meats, such as ribs or chicken, for a delightful contrast. It's also excellent as a dipping sauce for fried vegetables or on sandwiches. Consider pairing it with a side of coleslaw or potato salad for a complete meal experience.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to one week. To reheat, gently warm in a saucepan over low heat, stirring frequently to prevent separation. This sauce can be served warm or cold, maintaining its delicious flavor either way.

Nutrition & Diet Analysis (per serving)

Each serving of Creamy Barbecue Sauce contains roughly 180 calories, with 7g protein, 41g carbohydrates, and 4g fat. It is an excellent source of dietary fiber (55% of the Daily Value), iron (33% of the Daily Value), and calcium (21% of the Daily Value), and a good source of potassium and protein. It also contributes 15g of dietary fiber toward your daily target.

180 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 6.8g 14% DV
Total Fat 4g 5% DV
Carbs 40.9g 15% DV
Fiber 15.5g 55% DV
Sugar 0.9g 2% DV

Electrolytes

Sodium 34.5mg 1% DV
Potassium 841.7mg 18% DV
Cholesterol 0.3mg

Vitamins & Minerals

Vitamin A 28.1mcg 3% DV
Vitamin C 11.4mg 13% DV
Calcium 277.4mg 21% DV
Iron 6mg 33% DV
Diet fit High-fiber Under 400 cal Low-fat
Contains Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this barbecue sauce in advance?

Absolutely! This sauce is perfect for making ahead of time. The flavors meld beautifully after a few hours in the refrigerator, so feel free to prepare it a day or two in advance for your next barbecue.

Is this sauce suitable for vegans?

To make this barbecue sauce vegan-friendly, simply substitute the mayonnaise with a plant-based alternative. There are many great vegan mayonnaise options available that will work perfectly in this recipe.

What can I use this sauce for besides dipping?

This creamy barbecue sauce can also be used as a spread on sandwiches or burgers, a dressing for salads, or even as a flavorful marinade for chicken or tofu before grilling. Its versatility makes it a great addition to various dishes.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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