Creamy Beef Bake

Prep: 10 min Cook: 25 min Serves: 4 Cuisine: American

Creamy Beef Bake is a comforting casserole blending seasoned ground beef, creamy mushroom sauce, and cheesy pasta, perfect for family dinners and hearty gatherings.

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Ingredients

  • 1 package Kraft dinner
  • 1 pound ground beef
  • 2 tablespoons chopped onion (optional)
  • 2 tablespoons butter
  • 1 can cream of mushroom soup
  • 1/2 cup milk

Instructions

  1. Make Kraft dinner according to package instructions and set aside in a large bowl.
  2. Brown ground beef and chopped onion (if using) in butter.
  3. Drain excess fat from the beef mixture.
  4. Add cream of mushroom soup and milk to the beef and cook over medium heat, stirring to blend.
  5. Combine the beef mixture with the cooked Kraft dinner and mix well.
  6. Transfer the mixture into a casserole dish.
  7. Sprinkle bread crumbs over the top.
  8. Bake at 350°F (175°C) for 25 minutes until golden and bubbly.

Nutrition & Diet Analysis (per serving)

509 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 6.2g 12% DV
Total Fat 33.6g 43% DV
Carbs 45.6g 17% DV
Fiber 1.8g 7% DV
Sugar 14.8g 30% DV

Electrolytes

Sodium 360.3mg 16% DV
Potassium 153.5mg 3% DV
Cholesterol 76.8mg 26% DV

Vitamins & Minerals

Vitamin A 48.8mcg 5% DV
Vitamin C 4.4mg 5% DV
Vitamin D 0.4mcg 2% DV
Calcium 160.8mg 12% DV
Iron 3.1mg 17% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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