Creamy Cucumber Spread
Creamy cucumber spread with a tangy, smooth flavor, perfect for light snacks or appetizers on rye bread, combining fresh cucumber with creamy cheese and Miracle Whip.
Ingredients
Instructions
- Cream Miracle Whip and softened cream cheese together until well blended.
- Peel the cucumber and slice it lengthwise into quarters.
- Remove the seeds from the cucumber quarters and finely dice the cucumber.
- Add the diced cucumber to the cream cheese mixture and stir to combine.
- Chill the spread in the refrigerator until ready to serve.
- Serve on cocktail rye bread.
Tips & Substitutions
To enhance flavor, consider adding fresh herbs like dill or chives to the spread. If you're out of Miracle Whip, you can substitute with mayonnaise or Greek yogurt for a different taste profile. For a crunchier texture, try mixing in some finely diced bell peppers or radishes. Chilling the spread for a few hours allows flavors to meld beautifully, making it even more delicious.
Serving Suggestions
Serve the creamy cucumber spread generously on cocktail rye bread for a delightful appetizer. It pairs wonderfully with a fresh Radish Salad for a light meal or snack. You can also use it as a dip for vegetable sticks, making it a great addition to any gathering or picnic.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. The spread may thicken as it sits, so stir well before serving. Avoid freezing, as the cream cheese may change texture once thawed. It's best enjoyed fresh for optimal flavor and creaminess.
Nutrition & Diet Analysis (per serving)
Each serving of Creamy Cucumber Spread contains roughly 61 calories, with 1g protein, 9g carbohydrates, and 3g fat. Note that it is relatively high in sodium, at 464mg per serving (20% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use low-fat cream cheese for this recipe?
Yes, you can use low-fat cream cheese if you prefer a lighter version. However, the texture may be slightly different, and it may not be as creamy. Just make sure it is softened for easy mixing.
How can I make this spread vegan?
To make a vegan version, substitute cream cheese with a plant-based cream cheese alternative and use vegan mayonnaise instead of Miracle Whip. You can also enhance the flavor with nutritional yeast for a cheesy taste.
What can I serve with this spread besides rye bread?
This creamy cucumber spread is versatile and can be served with pita chips, crackers, or fresh vegetable sticks. It's also delicious as a filling in wraps or sandwiches, providing a refreshing taste that complements various ingredients.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).