Peanut Butter Stuffed Apples

Prep: 10 min

Sweet and crunchy peanut butter stuffed apples make a healthy, portable snack perfect for kids and adults alike, with options to customize with granola, raisins, and honey.

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Ingredients

Instructions

  1. Combine peanut butter with raisins, granola, wheat germ, oats, and honey (if desired) to make the filling.
  2. Cut the apples in half and remove the cores to create a hollow center.
  3. Stuff each apple half with about 2 tablespoons of the peanut butter mixture.
  4. Wrap each stuffed apple in foil.
  5. These can be enjoyed immediately or taken for camping trips, eaten whole or sliced.

Nutrition & Diet Analysis (per serving)

750 kcal 38% DV
Protein Fat Carbs

Macronutrients

Protein 13.5g 27% DV
Total Fat 47.1g 60% DV
Carbs 75.9g 28% DV
Fiber 6.8g 24% DV
Sugar 44.8g 90% DV

Electrolytes

Sodium 177.8mg 8% DV
Potassium 577.3mg 12% DV
Cholesterol 3mg 1% DV

Vitamins & Minerals

Vitamin A 2mcg
Vitamin C 0.9mg 1% DV
Calcium 68.8mg 5% DV
Iron 2.6mg 14% DV
Diet fit High-fiber
Contains Milk Wheat/Gluten Peanut

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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