"Create A Commotion"(Sausage And Cheese Biscuits)
Creamy sausage and cheese-filled biscuits baked to golden perfection, perfect for breakfast or brunch gatherings, appealing with savory flavors and cheesy goodness.
Ingredients
Instructions
- Brown sausage with diced onions, breaking it into small pieces.
- Drain and rinse the sausage, then add cream cheese and shredded cheddar cheese while still warm.
- Flatten the biscuits and line each section of a muffin tin with one biscuit.
- Spoon the sausage mixture into each biscuit, pressing the edges closed.
- Bake according to biscuit package instructions until golden brown.
Tips & Substitutions
For a twist, consider adding spices like paprika or garlic powder to the sausage mixture for extra flavor. If you prefer a lighter option, turkey sausage can be substituted for pork sausage. You can also use a mix of cheeses, like pepper jack for a spicy kick or mozzarella for a milder taste. Ensure the cream cheese is softened for easy mixing.
Serving Suggestions
These sausage and cheese biscuits are perfect for breakfast or as a hearty snack. Serve them warm alongside fresh fruit or a simple green salad for a balanced meal. They pair beautifully with Annie'S Breakfast Casserole or can be enjoyed as part of a brunch spread with other delightful dishes.
Storage & Reheating
To store leftovers, place the biscuits in an airtight container and refrigerate for up to 3 days. For reheating, you can pop them in the microwave for about 30 seconds, or bake them in the oven at 350°F for about 10 minutes to regain their crispiness. This way, they stay flavorful and delicious.
Nutrition & Diet Analysis (per serving)
Each serving of "Create A Commotion"(Sausage And Cheese Biscuits) contains roughly 243 calories, with 6g protein, 24g carbohydrates, and 14g fat. It is a good source of protein (11% of the Daily Value). Note that it is relatively high in sodium, at 508mg per serving (22% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these biscuits ahead of time?
Absolutely! You can prepare the sausage mixture a day in advance and store it in the fridge. When you're ready to bake, assemble the biscuits and pop them in the oven. This makes for a convenient breakfast option without much hassle.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).