Crescent Bacon Bites
Crescent Bacon Bites are savory, flaky pastries filled with whipped cream cheese, bacon bits, and onion, perfect for parties or a tasty appetizer for any occasion.
Ingredients
Instructions
- Roll the crescent roll dough until thin.
- Mix the whipped cream cheese, bacon bits, and chopped onion, then spread the mixture on the crescent rolls.
- Roll up the dough starting with the wide side, forming a rectangle shape.
- Refrigerate for 2 hours or until firm enough to slice.
- Slice into pieces and bake at 350°F (175°C) for 15 to 20 minutes until golden brown.
- Serve warm.
Tips & Substitutions
For a twist, consider using flavored cream cheese or adding herbs like chives to the filling. If you don't have bacon bits, you can cook and crumble real bacon for a fresher taste. Ensure the crescent dough is rolled thinly to achieve a flaky texture. This recipe can also be adapted with different fillings, like spinach and cheese for a vegetarian option.
Serving Suggestions
These Crescent Bacon Bites are perfect as an appetizer or party snack. Serve them alongside a fresh salad or with dipping sauces like ranch or BBQ. They also pair beautifully with Ann'S Hors D'Oeuvres for a delightful spread at gatherings. Consider serving them warm for the best flavor and texture.
Storage & Reheating
Store any leftover Crescent Bacon Bites in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F (175°C) for about 10 minutes until warmed through and crispy again. Avoid microwaving, as this can make them soggy.
Nutrition & Diet Analysis (per serving)
Each serving of Crescent Bacon Bites contains roughly 141 calories, with 4g protein, 13g carbohydrates, and 8g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make Crescent Bacon Bites ahead of time?
Yes, you can prepare the filling and roll up the dough ahead of time. Just refrigerate them until firm, then slice and bake when you're ready to serve. They maintain their flavor well and are perfect for gatherings or parties.
What can I use instead of bacon bits?
If you prefer a healthier option, you can substitute bacon bits with finely chopped turkey bacon or even cooked sausage. For a vegetarian version, consider adding chopped olives or sun-dried tomatoes to the cream cheese mixture.
How long do these bites take to bake?
Bake the Crescent Bacon Bites for 15 to 20 minutes at 350°F (175°C) until they are golden brown. Keep an eye on them towards the end of the baking time to prevent over-browning.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).