Crispy Cookie Logs

Prep: 15 min Cook: 25 min

Crispy cookie logs are delightful, crunchy treats featuring almonds and versatile add-ins like chocolate chips or raisins, perfect for satisfying sweet tooth cravings and sharing with friends.

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Ingredients

  • 3 tablespoons sugar
  • 1 cup sugar
  • 1/2 teaspoon cinnamon
  • 1 cup vegetable or canola oil
  • 3 large eggs
  • 3 1/2 cups flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, combine 3 tablespoons plus 1 cup sugar and cinnamon.
  3. Add vegetable or canola oil, eggs, and vanilla extract; mix well.
  4. Gradually add flour, baking powder, and salt; stir until dough forms.
  5. Fold in chopped almonds and any additional mix-ins like chocolate chips or raisins.
  6. Shape the dough into logs on a baking sheet lined with parchment paper.
  7. Bake for approximately 20-25 minutes or until golden brown.
  8. Remove from oven and let cool slightly.
  9. Slice logs into thin cookies and serve.

Nutrition & Diet Analysis (per serving)

568 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 11.4g 23% DV
Total Fat 21.1g 27% DV
Carbs 75.3g 27% DV
Fiber 5.7g 20% DV
Sugar 12.1g 24% DV

Electrolytes

Sodium 12495mg 100% DV
Potassium 532.3mg 11% DV
Cholesterol 65.8mg 22% DV

Vitamins & Minerals

Vitamin A 166.3mcg 18% DV
Vitamin C 11.8mg 13% DV
Calcium 1685mg 100% DV
Iron 6.9mg 38% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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