Crispy Crab

Prep: 10 min Cook: 25 min Serves: 12 Cuisine: American

Crispy Crab offers a flavorful, cheesy appetizer with tender crab meat, perfect for entertaining guests or enjoying as a savory snack with a crunchy texture.

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Ingredients

  • 6 English muffins
  • 6 oz. Kraft Old English Cheddar
  • 1 stick margarine
  • 6 oz. can crab meat

Instructions

  1. Mix the Kraft Old English Cheddar, margarine, crab meat, and garlic in a bowl.
  2. Spread the mixture on the English muffin halves and freeze.
  3. When ready to serve, cut each muffin half into 1/8 pieces.
  4. Bake on a cookie sheet at 350°F (175°C) for 25 minutes until golden and crispy.

Nutrition & Diet Analysis (per serving)

361 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 3.3g 7% DV
Total Fat 28.4g 36% DV
Carbs 23.9g 9% DV
Fiber 0.9g 3% DV
Sugar 8.8g 18% DV

Electrolytes

Sodium 383.5mg 17% DV
Potassium 60.5mg 1% DV
Cholesterol 7.5mg 3% DV

Vitamins & Minerals

Vitamin A 8.5mcg 1% DV
Vitamin C 0.3mg
Vitamin D 0.1mcg
Calcium 18.5mg 1% DV
Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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