Crunchy Apple Crisp(Microwave)

Prep: 10 min Cook: 16 min Serves: 4 Cuisine: American

A quick and delicious microwave apple crisp with a crunchy oat topping, perfect for cozy desserts or a simple treat that highlights warm cinnamon and nutmeg flavors.

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Ingredients

  • 4 c. peeled, sliced cooking apples
  • 2/3 c. quick cooking rolled oats
  • 3/4 c. brown sugar
  • 1/3 c. flour
  • 1/2 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/4 c. butter or oleo

Instructions

  1. Spread peeled, sliced apples in a 2-quart (8 x 8-inch) glass baking dish.
  2. Combine quick cooking rolled oats, brown sugar, flour, cinnamon, and nutmeg in a medium bowl.
  3. Cut in butter or oleo until crumbly.
  4. Sprinkle the crumbly mixture over the apples.
  5. Microwave on High for 12 to 16 minutes.

Nutrition & Diet Analysis (per serving)

655 kcal 33% DV
Protein Fat Carbs

Macronutrients

Protein 5.2g 10% DV
Total Fat 41g 53% DV
Carbs 68.1g 25% DV
Fiber 6.2g 22% DV
Sugar 31.5g 63% DV

Electrolytes

Sodium 87.8mg 4% DV
Potassium 173mg 4% DV
Cholesterol 76.3mg 25% DV

Vitamins & Minerals

Vitamin A 1.3mcg
Vitamin C 0.8mg 1% DV
Calcium 116.3mg 9% DV
Iron 2.4mg 14% DV
Diet fit High-fiber
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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