Crunchy Cheese Crackers

Prep: 10 min Cook: 15 min Serves: 24 Cuisine: American

Crunchy Cheese Crackers are savory, cheesy snacks with a hint of spice, perfect for satisfying cravings or serving at parties with a crispy texture and bold flavor.

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Ingredients

  • 1 stick margarine
  • 1 cup grated cheese
  • 1 cup self-rising flour
  • 1 cup Rice Krispies
  • 1/4 teaspoon red pepper

Instructions

  1. Cream the margarine and grated cheese together until well combined.
  2. Add self-rising flour and red pepper; mix well to form a dough.
  3. Fold in Rice Krispies gently until evenly incorporated.
  4. Pinch off small portions of dough and place them on a cookie sheet.
  5. Dip a fork in cold water and press down on each cracker to create a design.
  6. Bake in a 325°F (160°C) oven for 12 to 15 minutes until golden brown.

Nutrition & Diet Analysis (per serving)

441 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 7.9g 16% DV
Total Fat 26.3g 34% DV
Carbs 43.8g 16% DV
Fiber 1.2g 4% DV
Sugar 7.9g 16% DV

Electrolytes

Sodium 589mg 26% DV
Potassium 154.3mg 3% DV
Cholesterol 9mg 3% DV

Vitamins & Minerals

Vitamin A 135.3mcg 15% DV
Vitamin C 31.9mg 35% DV
Calcium 147.5mg 11% DV
Iron 1.9mg 11% DV
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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