Curried Crab
A flavorful seafood dish featuring tender crab in a rich, curried cream sauce, perfect for those who enjoy bold spices and comforting textures. Great over rice.
Ingredients
Instructions
- Mix curry powder in a little water.
- Combine cream of shrimp soup, milk, flour, and the curry mixture, then cook until thickened.
- Add the frozen crab to the sauce and heat through.
- Serve over rice.
Nutrition & Diet Analysis (per serving)
315
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).