Date Log Cookies
Date Log Cookies are rich, chewy treats combining chopped dates, nuts, and vanilla wafers, coated in confectioners sugar. Perfect for snacking, gifting, or satisfying a sweet tooth.
Ingredients
Instructions
- Mix vanilla wafer crumbs and Eagle Brand milk until well combined.
- Add chopped dates and chopped nuts to the mixture.
- Place the mixture on wax paper to shape.
- Wet your hands while forming the mixture into a roll.
- Cover the roll with confectioners sugar.
- Wrap the roll in aluminum foil.
- Chill in the refrigerator for 10 to 12 hours before serving.
Tips & Substitutions
For added flavor, consider using toasted nuts or even a mix of nuts such as walnuts and pecans. If you're short on time, you can substitute the vanilla wafers with graham cracker crumbs. Ensure your hands are lightly damp when shaping the logs to prevent sticking. For a festive twist, roll the logs in shredded coconut or a mix of cinnamon and sugar instead of confectioners' sugar.
Serving Suggestions
Slice the chilled logs into bite-sized pieces for serving. These cookies pair beautifully with a hot cup of coffee or tea, making them a perfect afternoon snack. For a delightful dessert spread, serve alongside Butterscotch And Chocolate Chip Brownies or Sausage And Cheese Squares for a variety of flavors at your gathering.
Storage & Reheating
Store leftover Date Log Cookies in an airtight container in the refrigerator for up to two weeks. If you prefer to keep them longer, you can freeze the rolls wrapped in plastic wrap and then aluminum foil. To enjoy them after freezing, simply thaw in the fridge overnight before slicing.
Nutrition & Diet Analysis (per serving)
Each serving of Date Log Cookies contains roughly 1095 calories, with 14g protein, 180g carbohydrates, and 40g fat. It is an excellent source of iron (33% of the Daily Value), protein (27% of the Daily Value), and dietary fiber (23% of the Daily Value), and a good source of calcium. Note that it is relatively high in sodium, at 562mg per serving (24% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh dates instead of chopped dates?
Fresh dates can be used, but they are typically softer and may result in a more moist mixture. If using fresh dates, chop them finely and consider reducing the amount of Eagle Brand milk slightly to maintain the desired consistency.
Can I make these cookies gluten-free?
Yes! To make gluten-free Date Log Cookies, simply substitute the vanilla wafers with gluten-free vanilla cookies or crushed gluten-free graham crackers. Ensure that the other ingredients, like nuts and dates, are also certified gluten-free to avoid cross-contamination.
How can I make these cookies more festive?
You can make your Date Log Cookies more festive by incorporating spices like cinnamon or nutmeg into the mixture. Additionally, rolling them in colored sugar or chopped nuts can add a holiday touch. For a fun twist, consider drizzling melted chocolate over the logs before serving.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).