Deb'S Dip

Prep: 10 min Cuisine: American

A creamy, cheesy dip with savory onion and mushroom flavors, perfect for parties and gatherings, served with crispy tortilla chips for a delicious snack.

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Ingredients

  • 8 oz. shredded Cheddar cheese
  • 8 oz. sour cream
  • 1 pkg. onion soup mix
  • 1 can cream of mushroom soup

Instructions

  1. Mix together the shredded Cheddar cheese, sour cream, onion soup mix, and cream of mushroom soup in a bowl.
  2. Serve the dip with tortilla chips.

Nutrition & Diet Analysis (per serving)

136 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 6.8g 14% DV
Total Fat 9.3g 12% DV
Carbs 6.6g 2% DV
Fiber 0.1g
Sugar 0.7g 1% DV

Electrolytes

Sodium 290mg 13% DV
Potassium 69.3mg 1% DV
Cholesterol 27.3mg 9% DV

Vitamins & Minerals

Vitamin A 104.3mcg 12% DV
Vitamin C 0.1mg
Vitamin D 0.2mcg 1% DV
Calcium 215.8mg 17% DV
Iron 0.1mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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