Deb'S Perfect Corn Bread

Prep: 10 min Cook: 25 min Serves: 9 Cuisine: American

Deb's perfect cornbread offers a moist, tender crumb with a subtle sweetness and hearty corn flavor, ideal for family dinners or holiday gatherings.

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Ingredients

  • 1 cup flour
  • 1/4 cup sugar
  • 4 teaspoons baking powder
  • 3/4 teaspoon salt
  • 1 cup yellow cornmeal
  • 2 eggs
  • 1 cup milk
  • 1/4 cup vegetable oil

Instructions

  1. In a bowl, mix together flour, sugar, baking powder, salt, and corn meal.
  2. Add eggs, milk, and vegetable oil; mix with a fork until smooth.
  3. Pour the batter into a greased 9 x 9 x 2-inch pan (cast-iron is best).
  4. Bake at 425°F for 25 minutes.

Nutrition & Diet Analysis (per serving)

450 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 6.4g 13% DV
Total Fat 17.9g 23% DV
Carbs 70.6g 26% DV
Fiber 1.9g 7% DV
Sugar 11.6g 23% DV

Electrolytes

Sodium 12637.5mg 100% DV
Potassium 295.5mg 6% DV
Cholesterol 79.5mg 27% DV

Vitamins & Minerals

Vitamin A 267.5mcg 30% DV
Vitamin C 13mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 1645.8mg 100% DV
Iron 6.1mg 34% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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