Decorative Bread Dough
Decorative bread dough offers a versatile, fun way to create artistic ornaments and edible crafts with a simple mixture of flour, salt, and sugar, perfect for creative projects.
Ingredients
Instructions
- Mix salt, flour, and sugar; knead the dough for about 20 minutes until of desired consistency.
- Use the dough creatively to make baskets by weaving on the back side of a Pyrex baking dish.
- Roll out the dough and cut out shapes with cookie cutters to make ornaments.
- Prick the shapes to prevent air bubbles from forming.
- Dampen pieces to make them stick together as needed.
- Bake at 300°F (150°C) until golden brown.
- Paint with acrylic paint if desired, then varnish and dry.
Nutrition & Diet Analysis (per serving)
115
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).