Deep Dish Taco Bake

Name: Deep Dish Taco Bake
Prep time: 15 min
Cook time: 30 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 2 lb. ground chuck; 2 pkg. taco seasoning mix; 1 large jar taco sauce or salsa; 2 cans kidney beans, drained; 2 cans whole kernel corn, drained; 8 oz. sharp Cheddar cheese, grated

Vegetarian Dairy

Prep: 15 min Cook: 30 min Cuisine: Mexican

A hearty deep dish taco bake packed with seasoned ground beef, beans, corn, and melted cheese, perfect for a flavorful family dinner or casual gathering.

Be the first to rate this recipe

Ingredients

2 lb. ground chuck ⓘ
2 pkg. taco seasoning mix ⓘ
1 large jar taco sauce or salsa
2 cans kidney beans, drained ⓘ
2 cans whole kernel corn, drained ⓘ
8 oz. sharp Cheddar cheese, grated ⓘ

Instructions

Brown ground chuck and drain well.
Add taco seasoning, taco sauce or salsa, kidney beans, corn, and half of the cheese.
Pour the mixture into a 13 x 9-inch baking dish.
Sprinkle the remaining cheese on top.
Bake for 30 minutes at 350°F (175°C).
Serve with tortilla chips.

Nutrition & Diet Analysis (per serving)

325 kcal 16% DV

Protein Fat Carbs

Macronutrients

Protein 18g 36% DV

Total Fat 11.4g 15% DV

Carbs 34.4g 12% DV

Fiber 10g 36% DV

Sugar 3.4g 7% DV

Electrolytes

Sodium 2042.3mg 89% DV

Potassium 740.8mg 16% DV

Cholesterol 42.3mg 14% DV

Vitamins & Minerals

Vitamin A 84.8mcg 9% DV

Vitamin C 2.5mg 3% DV

Vitamin D 0.2mcg 1% DV

Calcium 217.3mg 17% DV

Iron 4.6mg 26% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Low-Sodium Ratatouille

Spicy Brown Rice Salad

Ricotta Tart

Our Traditional Pierogies

Seltzer'S Lebanon Bologna Deviled Eggs

The Best Creamy Coleslaw (Gourmet Mag)