Delaware Strawberry Supreme Surprise

Cook: 8 min Cuisine: American

A sweet and salty treat featuring crushed pretzels and a buttery crust, perfect for parties or casual gatherings, combining crunchy texture with a hint of sweetness.

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Ingredients

  • 1 1/2 sticks melted butter
  • 2 cups crushed pretzels
  • 4 tablespoons sugar

Instructions

  1. Mix the crushed pretzels, sugar, and melted butter in a bowl.
  2. Press the mixture evenly into a 9 x 13-inch pan.
  3. Bake at 400°F for 8 minutes until golden brown.
  4. Allow to cool before serving.

Tips & Substitutions

For a twist on flavor, consider adding a pinch of cinnamon or nutmeg to the pretzel mixture. If you're out of pretzels, crushed graham crackers or vanilla wafers can work as substitutes for a different texture. Ensure the butter is fully melted to help bind the crust together. Allow the crust to cool completely before adding any toppings for the best texture.

Serving Suggestions

Serve this delightful treat as a dessert at your next gathering or picnic; it pairs beautifully with Mamma Coon'S Peanut Butter Fudge for a sweet spread. Consider topping it with whipped cream or fresh strawberries to elevate the presentation. It can also be enjoyed alongside a scoop of vanilla ice cream for a delicious contrast.

Storage & Reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days. If you want to reheat, place individual pieces in the microwave for about 15-20 seconds or until warm. This dish is best enjoyed fresh, but making it a day ahead can enhance the flavors as they meld together.

Nutrition & Diet Analysis (per serving)

Each serving of Delaware Strawberry Supreme Surprise contains roughly 391 calories, with 6g protein, 58g carbohydrates, and 17g fat. It is an excellent source of vitamin C (48% of the Daily Value) and dietary fiber (21% of the Daily Value), and a good source of iron and protein. It also contributes 6g of dietary fiber toward your daily target.

391 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 6g 12% DV
Total Fat 16.7g 21% DV
Carbs 57.8g 21% DV
Fiber 6g 21% DV
Sugar 0.1g

Electrolytes

Sodium 96.8mg 4% DV
Potassium 333.7mg 7% DV
Cholesterol 45mg 15% DV

Vitamins & Minerals

Vitamin C 43.6mg 48% DV
Calcium 38.6mg 3% DV
Iron 2.4mg 13% DV
Diet fit High-fiber Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this recipe ahead of time?

Yes, you can prepare the pretzel crust a day in advance and store it in the fridge. Just be sure to add any toppings shortly before serving to keep everything fresh. This allows the flavors to develop, enhancing the overall taste when you serve it.

What can I substitute for melted butter?

If you're looking for a healthier option, coconut oil or vegetable oil can be used as a substitute for melted butter. Keep in mind that this may alter the flavor slightly, but will still provide a similar binding effect for the crust.

Is this recipe suitable for vegetarians?

Yes, this recipe is suitable for vegetarians as it contains no meat or animal products other than butter. If you're looking for a vegan alternative, you can replace the butter with a plant-based margarine or coconut oil, ensuring it aligns with your dietary preferences.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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