Delicious Meatloaf
Ingredients
- 1 1/2 lbs ground beef ⓘ
- 2 eggs ⓘ
- 3/4 cup whole milk ⓘ
- 1/2 cup crushed cracker (Club or Saltine) ⓘ
- 1/4 cup yellow onion (finely chopped) ⓘ
- 2 tablespoons fresh parsley or 2 teaspoons dried parsley ⓘ
- 1 teaspoon salt (optional) ⓘ
- 1/2 teaspoon ground sage ⓘ
- 1/4 cup ketchup ⓘ
- 2 tablespoons brown sugar ⓘ
- 1 teaspoon dry mustard ⓘ
Instructions
- Mix meat, crackers, milk, eggs, onion, parsley, sage, and salt in a large bowl with HANDS.
- Put the mixture in an ungreased 8x10 loaf pan and shape it so that there is a small amount of space between the meatloaf and the pan on all sides.
- Bake at 375 degrees for 75 minutes or until cooked( usually just takes 75 minutes.) Check on it every now and then though.
- Take meatloaf out and spoon the fat off the top.
- Mix the ketchup, dry mustard, brown sugar in a small bowl and then put it on top of the meatloaf and stick it back in the oven at 375 degrees for 5 more minutes.
Nutrition & Diet Analysis (per serving)
543
kcal
27% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).