Delicious Orange Salad

Prep: 10 min Cuisine: American

A light and fruity orange salad featuring cottage cheese, pineapple, and mandarin oranges, perfect for a refreshing dessert or side dish for any occasion.

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Ingredients

  • 1 pint cottage cheese
  • 1 can crushed pineapple, drained
  • 1 can mandarin oranges, drained
  • 1 large package orange jello

Instructions

  1. Pour the orange jello into a bowl and shake or mix until well combined.
  2. Add the drained crushed pineapple and drained mandarin oranges to the jello and mix well.
  3. Fold in the cottage cheese and Cool Whip or Dream Whip until evenly combined.

Tips & Substitutions

For a creamier texture, consider using whipped cream or a non-dairy alternative instead of Cool Whip. You can also substitute the cottage cheese with Greek yogurt for a tangy twist. If you want to reduce sugar, opt for sugar-free jello and crushed pineapple. Always mix the jello with cold water to ensure it dissolves properly. Experiment with adding chopped nuts for an added crunch.

Serving Suggestions

This refreshing orange salad can be served as a light dessert or a side dish at picnics and potlucks. It pairs beautifully with grilled chicken or fish, making it a great accompaniment for summer meals. Consider garnishing with mint leaves or additional orange slices for a vibrant presentation. For a unique dessert experience, try serving it alongside Hal'S Hot Fudge Sauce.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. The texture may change slightly over time, so give it a gentle stir before serving. Avoid freezing this dish, as the cottage cheese may separate once thawed. For best flavor, enjoy it chilled within the first couple of days.

Nutrition & Diet Analysis (per serving)

Each serving of Delicious Orange Salad contains roughly 169 calories, with 4g protein, 39g carbohydrates, and 1g fat. It is an excellent source of vitamin C (30% of the Daily Value).

169 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 3.6g 7% DV
Total Fat 1.3g 2% DV
Carbs 38.5g 14% DV
Fiber 1.5g 5% DV
Sugar 16.2g 32% DV

Electrolytes

Sodium 85.8mg 4% DV
Potassium 206mg 4% DV
Cholesterol 4.3mg 1% DV

Vitamins & Minerals

Vitamin A 52.3mcg 6% DV
Vitamin C 27.1mg 30% DV
Vitamin D 0mcg
Calcium 41.8mg 3% DV
Iron 0.8mg 4% DV
Diet fit Under 400 cal Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use fresh oranges instead of canned ones?

Yes, using fresh oranges can enhance the flavor of the salad. Just be sure to segment them properly to remove any seeds and excess membrane. Fresh oranges may add a bit of texture and brightness to the dish.

Is this salad suitable for vegetarians?

Absolutely! This delicious orange salad is vegetarian-friendly, as it contains no meat or animal-derived ingredients, aside from the dairy. For a vegan alternative, substitute cottage cheese with plant-based yogurt or cream cheese.

How can I make this recipe ahead of time?

You can prepare this salad a day in advance. Just make sure to store it in the refrigerator in an airtight container. Keep in mind that the jello may continue to set, so give it a good stir before serving to recombine the ingredients.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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