Oven Peanut Bars
Sweet and crunchy peanut bars with a buttery crumb base and rich butterscotch topping, perfect for sharing at parties, picnics, or as a satisfying homemade treat.
Ingredients
Instructions
- Mix flour, butter, brown sugar, and salt until crumbly.
- Pat the mixture flat into pans.
- Bake at 375°F for 10 minutes.
- Meanwhile, melt butterscotch chips, butter, water, and Karo syrup together.
- Pour the melted mixture over the peanuts.
- Spread the topping over the hot crumb base and bake for an additional 10 minutes.
- Loosen edges while warm.
- Cool and cut into 2-inch squares.
Nutrition & Diet Analysis (per serving)
556
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).