Delicious Sweet Rolls
Sweet rolls with a soft, fluffy texture and a delightful cinnamon-sugar filling make for a comforting breakfast or dessert. Their warm aroma and sweet flavor appeal to all ages, perfect for sharing with family or friends on a cozy weekend morning.
Ingredients
Instructions
- Mix the water, eggs, melted shortening, sugar, and salt in a mixer.
- Gradually add flour until the mixture is well combined and dough is formed.
- Butter a baking pan.
- Let the dough rise in a warm place for a couple of hours until doubled in size.
- Roll out the risen dough on a floured surface.
- Spread with margarine, then sprinkle with sugar and cinnamon.
- Cut the dough into individual rolls and place them in the greased pan.
- Bake in a 325° to 350°F oven for 25 minutes until golden brown.
Nutrition & Diet Analysis (per serving)
484
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).