Comet'S Skillet Cornbread

Prep: 10 min Cook: 15 min Serves: 4 Cuisine: American

Comet's Skillet Cornbread offers a warm, crispy crust with tender, moist interior, featuring the classic sweet and savory flavors of cornbread. Perfect for family dinners or potlucks, it pairs wonderfully with chili or barbecue, making any meal feel hearty and comforting.

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Ingredients

  • 2 cups cornmeal
  • 2 eggs
  • 1 cup flour
  • a dash of salt
  • a dash of baking powder
  • 2 tablespoons sugar

Instructions

  1. Mix all ingredients; add enough milk to make a batter.
  2. Heat oil in a skillet and pour the batter into the skillet.
  3. Cook over medium heat until brown on both sides.

Nutrition & Diet Analysis (per serving)

538 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 7.4g 15% DV
Total Fat 28.3g 36% DV
Carbs 64.9g 24% DV
Fiber 4g 14% DV
Sugar 0.5g 1% DV

Electrolytes

Sodium 9764.3mg 100% DV
Potassium 323.8mg 7% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 9.2mg 10% DV
Calcium 74mg 6% DV
Iron 2.6mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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